John 2:11, “This, the first of his signs, Jesus did at Cana
in Galilee, and manifested his glory.
And his disciples believed in him.”
The immediate transformation of the water into wine by Jesus
at the wedding in Cana was a manifestation of His glory. The miracle, literally an “attesting sign”
(cf. John 20:30-31), worked to generate faith in Jesus on the part of His
disciples (Cf. John 2:11).
The setting of the miracle was a wedding celebration in
Cana. It happened only three days after
the calling of Jesus’ first disciples (Cf. John 2:1). Jesus’ mother was there along with many
others. A Jewish wedding was foremost
amongst the community events in that day.
The accompanying celebration would go on for days. It was expected that sufficient wine would be
made available for the guests. But the
wine ran out, a potential cause for much embarrassment for the bridegroom.
Mary was aware of the problem and brought it to Jesus’
attention (John 2:3). It is noteworthy
that she directed her concern to Jesus.
One can safely assume that she had had many opportunities, throughout
His upbringing, to witness His ability to intervene and resolve troublesome
situations. His response to her was
“Woman, what does this have to do with me?
My hour has not yet come” (John 2:4).
The second part of His response includes a phrase which He would
henceforth use on several occasions in reference to His ministry and pending
sufferings (Cf. John 4:23, 5:25, 7:30, 8:20, 12:23, 12:27, 17:1, etc.). In the beginning of his public ministry a
transition was made—in the “hour” of His ministry His works would not be
governed by mere circumstance or human demands—they were done in full
submission to the Father’s sovereign will to accomplish His divine purpose (Cf.
John 4:34, 5:17).
The miracle was one that demonstrated Jesus’ creative power
(Cf. John 1:3). The wine had run
out. He directed the servants to “fill
the jars with water” (John 2:7). They
were filled to the brim leaving no room to suggest that wine had been merely
added to the jars. Then Jesus commanded
the servants to “draw some out and take it to the master of the feast” (John
2:8). “When the master of the feast
tasted the water now become wine, and did not know where it came from (though
the servants who had drawn the water knew), the master of the feast called the
bridegroom and said to him, ‘Everyone serves the good wine first, and when the
people have drunk freely, then the poor wine.
But you have kept the good wine until now’ (John 2:9-10).
There is a whole field of education, called “viticulture,”
devoted to the study of how to prepare the best wine. Not long after this event, in about 65 AD,
the Roman writer Columella produced a detailed work (a twelve volume text) on
Roman viticulture called De Re Rustica.
And even today Viticulture is a field of study at a major
universities. It takes a lot to prepare good
wine—study, time, energy, etc. Grape
vines need approximately 1300–1500 hours of sunshine and about 27 inches of
rainfall to develop. The process, from
beginning to end, takes many months.
Jesus did it all in an instant. He took ordinary water and made extraordinary
wine out of it. He didn’t need soil,
vines, grapes, rain, harvest, preparation, etc.
He skipped all the steps. “All
things were made through him” (John 1:3), good wine was created by Him
instantaneously. The question of the
propriety of Jesus’ turning water into wine sometimes clouds the issue with
respect to what happened on that occasion.
He was a man, but no ordinary man—He was and is “the Christ, the Son of
God” (Cf. John 20:31)—His identity was clearly demonstrated in His miraculous
creation of the wine. The disciples saw
that affirmed by His power and believed (John 2:11). They were ordinary men, but by His transforming
influence they would become extraordinary leaders. He who “does all things well” (Cf. Mark
7:37), has the power, through His creative and transforming influence, to take
ordinary men and women and make something extraordinary of their lives (Cf.
Ephesians 2:10).
Tuesday, April 8, 2014
EXTRAORDINARY (John Chapter 2)
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